Imagine a hob that boils quicker than gas using the latest innovation. Induction hobs use clever technology to heat the food and not the hob – the fastest and most responsive cooking whether you’re melting chocolate or cooking pasta, giving you more time
Electronic touch controls with digital displays make selection easier and offer a larger choice of power levels and control.
Easy clean surface
The temperature responds instantly, stopping food from boiling over and as the food heats, not the hob, spillages cannot bake on keeping the surface really easy to clean.