Take control of your cooking with the Hotpoint HUI614K Electric Induction Cooker, featuring an array of safety features and induction technology, a speedy and efficient way to cook.
Boost your cooking
The hob of the HUI614-K features four induction zones that bring style to your cooking. Using an electromagnetic field, your ferrous pan is heated directly, which means that less energy is wasted and your pan heats up quickly. The hob is smooth and flat which means that it is also easy to keep clean.
The induction hob features a booster function, which allows you to bring water to the boil quicker or to turn up the heat right when you need it. Control your hobs with a fingertip using the stylish touch controls, and you’ll be able to see when your hob is still hot thanks to the residual heat indicators, which helps to prevent you from burning yourself.
The HUI-614K boasts two electric ovens, which provides ample space for any meal you want to cook. The main oven has a 71-litre capacity, and is fan-assisted, which helps to keep the temperature even throughout the cavity and reduce cooking times.
The second oven also includes a variable grill for even more cooking options. It can be set to full width or half width.
The catalytic liners inside the ovens of the HUI-614-K help to make cleaning your oven quicker and easier. Grease and fats inside the oven are oxidised when your oven reaches 200°C, which means that you can simply wipe away the ash when your oven has cooled down, cutting down on the hours you’d spend cleaning.
Stay safer in your kitchen with the HUI614K Cooker thanks to the cool touch door. The triple glazing keeps the outside of the oven door cooler, helping to prevent burns as you’re cooking.
The minute minder helps you to prepare perfect meals without needing to keep one eye on the clock. You can set the cooking time and the minder will alert you with a buzzer when the time has elapsed.