Rotisserie cooking is extremely popular and can now be achieved in the kitchen all year round. A Mini Electric Compact Rotisserie oven suitable for the kitchen – extremely easy to use – skewer your chicken or favorite meat such as pork (with Skin on for perfect crackling!!) lamb or beef, place into oven, select temperature and leave until cooked to perfection. Rotisserie cooking allows the meat to cook faster and with better results – the meat is continuously basted as it is rotated and evenly cooked. Use a rub or marinade on your meats prior to cooking – this is an incredible way to cook. A large oven with rotating spit and hot air, capacity 28 ltr. The oven is simple to operate. Suitable for rotisserie, baking, frying and grilling. A tray is included to allow vegetables to be roasted in the juices of your meat. Supplied in an attractive retail gift box measuring 54,6 × 39,0 × 38,0 – weight around 10kg.