Electrolux EIKM6047XN Electric cooker reviews

4 customer reviews
Photo of Electrolux EIKM6047XN Cooker

This cooker is a good all rounder.

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8.8 out of 10 based on 4 reviews.
Electrolux EIKM6047XN: 60cm wide Convection Double oven Electric cooker with a Gas hob. See full product description

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Customer reviews of Electrolux EIKM6047XN

Most helpful reviews

Confirmed purchaser Family cook

Score 7.0/10
Good points:
Reviewer left no comment
Bad points:
Doors not very easy to keep clean as they have two pieces of glass and dirt/food can get between them.
Overall rating 7.0
Ease of use 7.0
Design 6.0
Performance 8.0
Features and programmes 7.0
Value for money 7.0
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Confirmed purchase: 24 Nov 2009

Confirmed purchaser

Score 10.0/10
Good points:
Value for money, stylish, reliable, large ovens.
Bad points:
None so far!
Overall rating 10.0
Ease of use 10.0
Design 10.0
Performance 10.0
Features and programmes 10.0
Value for money 10.0
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1 of 1 people found this review helpful

Confirmed purchase: 16 Oct 2009

Confirmed purchaser Family cook

Score 9.0/10
Good points:
Very easy to to use and robust (sturdy)
Bad points:
Reviewer left no comment
Overall rating 9.0
Ease of use 9.0
Design 9.0
Performance 9.0
Features and programmes 7.0
Value for money 9.0
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Confirmed purchase: 13 Feb 2010

Confirmed purchaser Family cook

Score 9.0/10
Good points:
Both the top and main oven are a good size. It has a wok burner. The performance is good for baking, roasting and when using the hob.
Bad points:
Small grill pan with a small plastic handle
Overall rating 9.0
Ease of use 9.0
Design 9.0
Performance 9.0
Features and programmes 9.0
Value for money 9.0
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Confirmed purchase: 12 Nov 2009

Product Features

Fuel Electric
Type of hob Gas
Oven cavity Double
Width in cm 60
Extra functions Display
Extra functions Clock
Main heating type Convection
Type of self cleaning Catalytic
Energy efficiency A
Number of cooking zones 4
Height in cm 90
Depth in cm 60.1
Secondary heating type Conventional
Release date 2009-09-07
Pull system of oven No
Cookers Buying Guide  

Manufacturer's Description

Ultrafan cooking. Conventional cooking. Heat from the top and bottom elements provides traditional cooking for the professional cook. Ideal for baking bread and cakes. This oven has chrome grid runners and anti-tip shelves, i.e. when you pull out a tray it will stop in the chosen position. This is convenient when you want to add an ingredient or turn the food during cooking, because you have both hands free. It is also a safety factor, as you do not risk pulling out a hot tray too far and possibly burning yourself.


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