Cook with steam or using hot air with the Bosch Exxcel compact45 HBC34D554B combination steam oven. This energy efficient oven using steam cooking to help you cook healthier meals.
By cooking food more gently, steaming locks in more of the natural vitamins and minerals. Food tastes better and is healthier too.
Combination cooking Combination cooking combines steam with hot air so you can cook a wide variety of food, such as bread, meat and fish, keeping them moist on the inside but brown and crispy on the outside.
The cleaning programme requires minimum elbow grease . Simply add washing up liquid to the recessed water bowl in the oven and run the cleaning programme. There’s also a Descaling programme which keeps the steam oven running smoothly.
A unique feature to steam ovens, the reheat programmes brings food back to life. It gently and evenly heats food without drying it out. It’s especially good at revitalising bread.
40 automatic programmes
The secret to perfect meals couldn’t be easier. With up to 40 recipes to choose from, simply choose the recipe, enter the weight and the oven will instruct you what to do next – even turning itself off once your food is cooked.