Belling FSE50DOP Electric cooker reviews

8 customer reviews
Photo of Belling FSE50DOP Cooker
  • Photo of Belling FSE50DOP Cooker
  • Photo of Belling FSE50DOP Cooker
  • Photo of Belling FSE50DOP Cooker

This cooker is a good all rounder.

No prices available

5.6 out of 10 based on 8 reviews.
Belling FSE50DOP: 50.0cm wide Electric cooker with a Solid plate hob. See full product description

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Some customer reviews of Belling FSE50DOP

Most helpful reviews

Linda, Huntingdon Family cook

Score 8.0/10
Good points:
The timer.
Bad points:
The shelves in the oven
Overall rating 8.0
Ease of use 9.0
Design 8.0
Performance 9.0
Features and programmes 10.0
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Confirmed purchase: 20 Apr 2015

Confirmed purchaser Family cook

Score 1.0/10
Good points:
Reviewer left no comment
Bad points:
cooker didn't work properly and customer service dreadful
Overall rating 1.0
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Confirmed purchase: 04 Dec 2014

Product Features

Fuel Electric
Type of hob Solid plate
Width in cm 50.0
Energy efficiency A
Height in cm 90.0
Depth in cm 60.0

Also known as: Belling FSE50DOPSS

Cookers Buying Guide  

Manufacturer's Description

Great if you’re short on space. At 50cm wide the FSE50DOP is excellent for smaller kitchens. You’re getting a combined space of 70 litres over the double ovens, making it a great size for a small family. The solid plate hob has 4 zones giving you plenty of space for your pans, plus it’s extremely easy to use thanks to the stripped back design. Each of the ovens comes coated in easy clean enamel too – it stops grease and dirt sticking, so your chores take much less time and effort.

The Belling FSE50DOP is excellent for kitchens where space is precious. At 50cm wide it takes up less floor space than standard cookers, though it still gives you 70 litres of cooking spaces across the two separate ovens. It’s perfect for a couple or a 3 person family. Plus, every Belling product is made right here in the UK, making sure you get the highest quality product possible.

While the 22 litre top oven gives you conventional heat, you’re also getting fan heat in the larger 48 litre main oven. Fan cooking makes every part of the oven the same temperature. Your food cooks quicker and more evenly which is very handy for saving time on your cooking. For more traditional dishes the conventional heat is what gives you that home-made, golden finish. The top of the oven gets hotter than the bottom, making it perfect for pies, crumbles and even roast chickens.

Both ovens have earned an A rating for energy use, making them very cheap to run. It’ll help you save money on your bills while the easy clean enamel coating helps you save time on your chores. The smooth enamel surface inside both ovens stops grease and fat from clinging to the sides. It makes cleaning much easier and you won’t have to spend money on expensive cleaning sprays either.

On top of the cooker is the solid plate hob with 4 individual heat zones. They come in different sizes, letting you easily match the zone to your various size pans – you won’t need to use big spaces for small pans and have heat escaping around the sides.

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