Baumatic BT2740 Dual Fuel cooker reviews

Baumatic BT2740 Dual Fuel cooker reviews reviews

This cooker is a good all rounder.

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8.7 out of 10 based on 7 reviews.

Baumatic BT2740: 90cm wide Convection or conventional Double oven Dual Fuel cooker with a Gas hob. See full product description

Overall rating	8.7
Ease of use	8.3
Design	8.4
Performance	8.9
Value for money	9.3

Some customer reviews of Baumatic BT2740

Most helpful reviews

Confirmed purchaser

Score 9.0/10

Good points:: duel fuel good 5 burner gas hob
Bad points:: second oven to small to put plates in

Overall rating	9.0
Ease of use	9.0
Design	7.0
Performance	9.0
Value for money	9.0

Was this review helpful? 7 of 7 people found this review helpful

Confirmed purchase: 25 Jul 2007

Confirmed purchaser

Score 8.0/10

Good points:: Nice design and lovely sized hob.
Bad points:: Reviewer left no comment

Overall rating	8.0
Ease of use	8.0
Design	8.0
Performance	8.0
Value for money	9.0

Was this review helpful?

Confirmed purchase: 21 Feb 2008

Tracy, Musselburgh

Score 10.0/10

Good points:: Looks great, and was much more affordable than alot of other range cookers with less functions. The Rotisserie is an excellent added bonus and cooks meat perfectly. Overall I love cooking with this cooker. I would definately recommend.
Bad points:: The oven knobs are quite easy for my 2yr old to turn on, but I just always make sure I switch power off at the mains. Also the the outside of the oven doors get quite hot on the metal parts.

Overall rating	10.0
Ease of use	9.0
Design	10.0
Performance	10.0
Value for money	10.0

Was this review helpful? 3 of 4 people found this review helpful

Confirmed purchase: 09 Oct 2008

Read all 7 customer reviews

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Product Features

Fuel	Dual Fuel
Type of hob	Gas
There are 4 types of hob: gas ceramic (electric) induction (electric) solid plate (electric) “Find out the differences between them and the advantages of each here.”http://www.reevoo.com/decidewhattobuy/2010/09/gas-and-electric-hob-types-demystified/
Oven cavity	Double

Width in cm	90

Extra functions	Clock

Main heating type	Convection or conventional
Conventional ovens heat from the bottom so the top of the oven will be slightly hotter than the bottom. This is useful when you’re cooking lots of different dishes at a time. However, they do take a little longer than fan ovens to heat up. Convection (or fan) ovens circulate the air so that you get an even temperature throughout the oven. They are quicker to heat up which means they save on energy and time. Multifunction (convection or conventional) ovens give you the flexibility to use different methods of cooking. They usually have both fan and conventional settings as well as pizza settings that will only cook from the bottom, giving you a crispy pizza, or top-only cooking that is very useful for browning.
Energy efficiency	B
The more efficient the product, the less energy it needs and the more you get for your money. ‘A’ rated products are the most efficient and ‘G’ rated products are the least efficient.
Number of cooking zones	7

Number of cooking zones	5

Height in cm	85
The distance from the very top of the product to the very bottom.
Depth in cm	62

Secondary heating type	Conventional
Release date	2005-03-02
The date the product was originally made available for purchase.
Release date	2005-03-01
The date the product was originally made available for purchase.
Pull system of oven	No

Also known as: BT2740, Baumatic

Cookers Buying Guide

Manufacturer's Description

Pushbutton ignition. Heavy duty cast iron pan stands.

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