New World 51ESO Single Oven

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Construction	Freestanding
Built-in machines have a cabinet door attached to the front of them so that they look like the rest of your kitchen. Freestanding machines can be seen and the machine can be placed in any position in your kitchen.
Oven Cavity	Single
Heating Type of Main Oven	Fan
Conventional ovens heat from the bottom so the top of the oven will be slightly hotter than the bottom. This is useful when you’re cooking lots of different dishes at a time. However, they do take a little longer than fan ovens to heat up. Fan ovens circulate the air so that you get an even temperature throughout the oven. They are quicker to heat up which means they save on energy and time. Multifunction ovens give you the flexibility to use different methods of cooking. They usually have both fan and conventional settings as well as pizza settings that will only cook from the bottom, giving you a crispy pizza, or top-only cooking that is very useful for browning.
Energy Efficiency	B
The more efficient the product, the less energy it needs and the more you get for your money. ‘A’ rated products are the most efficient and ‘G’ rated products are the least efficient. The most efficient products can now be identified by new ‘A’ and ‘A*’ ratings.
Clock	No
Cooking Program	No
Width in cm	50
Height in cm	90
The distance from the very top of the product to the very bottom.